How Can You Make Chicken Fingers Taste Better?

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Are you looking for something that can make your taste buds titillating? You know chicken is a good source of protein, and our diet is incomplete without it, but sometimes you don’t know what to make. If you’re out of ideas and want to make something different that everyone loves to eat and wish it to be a hit on your dining table, you’re at the right place.

We know you can find numerous recipes for chicken fingers, tenders, or strips on the internet, but here we’ll share some tasty recipes that will make your stomach feel good. So let’s read some mouthwatering recipes for your lunch or dinner.

5 Best Chicken Fingers Recipes

  • Breaded Chicken Fingers

If you’re a garlic lover, you will love this recipe. The breaded chicken fingers is a top-rated recipe equally liked by adults and children.

For this recipe, you will need:

  • Boneless chicken breast halves
  • Beaten egg
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 cup bread crumbs
  • Baking powder
  • Garlic powder
  • Salt and pepper (according to taste)

Directions

Take a bowl, add chicken and mix egg, garlic powder, buttermilk in it. Seal and refrigerate the bowl for 3 to 4 hours. Now take another plastic bag and add all-purpose flour, bread crumbs, salt, and baking powder. Next, remove the chicken from the refrigerator, drain all the buttermilk, and add it into flour and breadcrumb mixture and shake it well.

Heat the oil in a skillet at 375°F and fry the chicken fingers carefully. The tasty breaded chicken fingers are ready to serve!

  • Panko-Crusted Baked Chicken Fingers

This baked panko-crusted chicken fingers recipe is people’s all-time favorite. It is a perfect healthy palette that pleases both children and adults. The ingredients you require for this delicious recipe are:

  • Panko Breadcrumbs
  • Oil
  • All-purpose flour
  • Garlic Powder
  • Salt
  • Cayenne Pepper
  • 3 Large Egg Whites
  • Water
  • Mustard
  • Fresh Thyme
  • Cooking Spray
  • Boneless and skinless chicken breasts

Directions

In a large skillet, toast the panko with oil over medium heat, and stir it until golden brown. Now transfer the toasted crumbs to a dish. In a bowl, whisk flour, garlic powder, salt, and cayenne pepper together. Take another bowl and whisk egg white, water, thyme, and mustard well.

Spray over a baking sheet and preheat the oven to 475°F. Dredge some chicken pieces in the mixture of flour and egg whites, then coat it with breadcrumbs.

Spread these chicken pieces on the rack and repeat the process with the remaining chicken. Spray oil on the chicken and bake it for 8 to 10 minutes. Serve it hot!

  • Chinese Chicken Fingers

Chinese chicken fingers look golden from the outside and juicy inside, served with hot and sour sauce, making it tastier.

You need the following ingredients:

  • Boneless/skinless chicken breasts
  • Self-rising flour (mixture of baking powder and flour)
  • Corn starch
  • Salt
  • Seltzer water
  • Sugar
  • Canola oil

Directions

Take a large bowl, sift all the dry ingredients in it and mix until they well-combined. Add the seltzer water to make a slightly thinner batter, and add more flour or water to adjust the consistency. Now sprinkle the salt on the chicken strips and dunk it into the batter. Deep fry the chicken for 10 minutes, until golden brown. Your chicken fingers are ready; serve them with sweet sauce.

  • Healthy Chicken Fingers

This crunchy, healthy chicken finger recipe is one of the easiest and delicious recipes. You can add ingredients according to your likes.

You need the following ingredients:

  • Panko breadcrumbs (or you can use regular breadcrumbs)
  • Grated Parmesan cheese
  • Garlic powder
  • Paprika
  • Salt
  • Pepper
  • Chicken tenders
  • Thyme
  • Parsley
  • Olive oil

Directions

Spray the baking sheet with a cooking spray and preheat the oven to 400°F. Mix the parmesan cheese, thyme, paprika, parsley, salt and pepper, and breadcrumbs in a large shallow bowl. Stir them until they are well-combined and set aside. Now take another bowl, pour olive oil, and dredge the chicken in oil and dry ingredients. Coat both sides well and bake and flip them for 25 minutes.

For better taste, serve it with ketchup and mustard sauce.

  • Italian Paleo Chicken Fingers

This Italian Paleo recipe is gluten and sugar-free, so the people who are intolerant to these ingredients can enjoy these chicken fingers without any hesitation.

The following ingredients are required to make Italian Paleo chicken fingers:

  • Boneless, skinless chicken tenderloins
  • Almond flour
  • Tapioca starch
  • Garlic salt
  • Salt
  • Italian seasoning
  • Black pepper
  • Eggs whisked
  • Coconut oil for frying
  • Paprika

Directions

Heat coconut oil over medium heat for 5 minutes in a large skillet. Take a bowl and mix almond flour, garlic salt, tapioca starch, salt, Italian seasoning, and pepper. Next, whisk the eggs in a separate bowl, dip each chicken strip in the eggs, and coat them with almond flour mixture.

Now, fry the chicken in the preheated oil, then turn the chicken after 5 minutes and fry it until golden brown. Sprinkle the paprika and serve it with your favorite dip.

These recipes taste great, but you can also add some delicious side dishes to make them taste better. Following are some ideas on how to make the chicken fingers taste better:

How to Make Your Chicken Fingers Taste Better

  • Dipping Sauces

Eating chicken strips, fingers, or tenders alone boring? No problem, you can make it interesting in an instant by adding delicious sauces. This way, you can enjoy your meal to the fullest. 

  • French Fries

We know the love people have for French fries. French fries as a side dish will never get old. And the exciting combination of chicken fingers and French fries can make anyone drool on their dining table.

  • Coleslaw

Coleslaw is another excellent addition to your plate of chicken fingers. Everyone will love eating crunchy veggies that complement the tenderness of the chicken.

  • Asparagus Fries

Asparagus is one of the healthiest veggies that everyone loves to eat. Bake Asparagus fries and drizzle them in olive oil, sprinkle some salt and pepper. You’ve got a crunchy veggie; enjoy it with your family.

  • Sweet Potatoes

Sweet potatoes are rich in fibers and vitamin A; definitely a healthy addition to your side dish. If you are looking for an alternative to fries, sweet potatoes are a big YES as a side dish. Bake them and add some more nutrients to your meal.

Conclusion

We hope you like all the delicious chicken finger recipes and side dishes we’ve shared above along with the ideas to make them taste better. These are easy to cook with excellent taste, and the good thing about them is that you can serve them as a meal or snack. Not only you but your little ones will also like to eat these delicious chicken fingers. Give a healthy treat to yourself and enjoy your food!

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